HACCP (Hazard Analysis and Critical Control Points) in Russia

About company Certification

Certification and Product Registration

Development of a Standard for an organization / production control program for food quality management based on the principles of HACCP in your enterprise. Application for HACCP.

Technical Regulation “On Food Safety”, which obliges all companies involved in the food production chain to implement the HACCP principles at their enterprise, came into force in all the territory of the Customs Union in 2013.

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